Hidden culinary gem.​​

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Tucked away from the hustle and bustle of Kuala Lumpur, this intimate dining spot—led by the talented Chef Dominic—offers a refined yet relaxed take on Modern French cuisine.

 

Every dish is crafted with precision, from indulgent Burgundy snails and handmade artisanal pastas to fresh seafood and expertly dry-aged meats.

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A standout favorite among diners is the succulent Duck Confit, a true masterpiece of flavor and texture. To complete the experience, their carefully curated house wines pair beautifully with decadent homemade gelato, ensuring a perfect balance of indulgence.

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For those seeking a touch of exclusivity, keep an eye out for their Seasonal French fare set courses, thoughtfully designed to elevate any celebration. Selected for the Michelin Guide, this hidden gem promises an unforgettable dining experience where every bite tells a story.

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Operating Hours

12:00PM - 3:00PM, 6:00PM - 11:00PM

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Address

54 - 56 Ground Floor, The Row KL, Jalan Doraisamy, 50300 Kuala Lumpur.

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Type of Business

French restaurant and bistro